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Baguette Three Stone Diamond Wedding Ring, 1960s Vintage 14k 14ct White Gold Band.
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SOLD. Sorry, this item has sold.
Baguette three stone diamond wedding ring dating to the mid 20th century. A straight cut baguette is flanked by tapered baguette cut diamonds which slope down the shoulders. The bar are all bar set, a style which works very well with the step cut diamonds. This is a slender band which is meant to compliment a tapered baguette engagement ring. The setting style gives this ring a smooth and sleek look with no prongs or claws to catch. This style of ring became popular in the 1930s and is still a classic today. Circa 1960s.
The interior contains a personal inscription, "W.H.W. to B.M.L. 8.22.61"
Diamonds: 3 total. 1 straight cut baguette of approx 4 mm by 1.25 mm and calculated as 0.08 carats. 2 tapered cut baguettes of approx 3 mm by 1.4 mm by 1.2 mm, 0.05 carat each.
Total as calculated within the limits of the mounting: 0.18, G / H colour, VS1 / VS2 clarity.
Stamped 14k, professionally tested and assessed as 14 carat gold, which is white in colour.
Size: UK - J.5; US - 5; EU - 15,7. This ring can be sized between I.5 / 4.5 / 15,3 and L.5 / 6 / 16,5. Sizing available for an additional fee.
Measures approx 2.4 mm by 13 mm on top, 2.9 mm deep, 1.5 mm back.
Weighs 1.5 grams.
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